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Delicious Caramel 101 with Keegan Rodgers

When

Wednesday October 4, 2017: 7:00pm to 8:30pm  Add to Calendar /   Add to Google Calendar

Where

Downtown Library: Secret Lab

Description

Keegan C. Rodgers, Head Baker at the People's Food Co-Op, leads this lively workshop on how to make perfect caramel.

In this class, students will learn how to make various types of caramel, how to safely cook with hot sugar, and how to make brittles. This is a demo workshop and attendees won't be making their own caramel, but will learn what they need to know to do it at home. You will get to taste the caramel sauce and take some home!

This event is a partnership with the People's Food Co-Op and part of an ongoing baking series.

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